Tomato Pork Chops and Potatoes in a Crock Pot

Disclaimer....don't make this recipe if you don't like Tomato Soup!

2-4 Pork chops
4 medium potatoes-chopped into chunks to match cooking time with the meat.
1-2 cans Campbells Tomato Soup
3T brown sugar
1 1/2 T vinegar

Throw it in and cook till done. (If I ever make this on the stove top, then I usually coat the meat in a flour/salt/pepper/garlic mix and cook for a few min. on each side with butter. Then I add the rest.) For me, I love tomato soup, so this is a great winter meal that takes no effort at all. I usually serve with biscuits and veggies.